SMALLISH
marinated olives, orange, chili 5
tuscan kale,feta, kohlrabi, kumquat, tahini, pistachio 14
chickpea panisse, rosemary aioli, apple, celery 12
roast carrots, harissa maple vinaigrette, farro, yogurt, black garlic 14
parsley pappardelle, pecorino, braised rabbit, turnips 24
BIGGER
local wagyu burger, chili crisp mayo, smoked gouda, greens, pickled onions, on a milk bun with crispy potatoes and curry aioli 19
farmer ground polenta cake, farm egg, mushroom ragout, fonduta, braised brussel greens 27
grilled hanger steak, sunchoke salad, anchovy butter, rapini 38
chicken schnitzel, watermelon radish, pickled apple, herbed buttermilk 29
pan seared steelhead trout, horseradish sabayon, cabbage, grapefruit relish 36
Menu is subject to change daily based on availability and season.
Full menu is available for take out. To place an order call 607-387-4433 or order online.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of illness
Please contact the restaurant or inform your server of any food allergies or dietary restrictions.